Key Ingredients
Cous Cous, White Quinoa, Orange Juice, Red Cabbage, White Cabbage, Cauliflower, Sweet Potato, Zucchini, Rice Vinegar, Red Capsicum, Onion, Olive Oil, Lentils, Green Beans, Beetroot, Radish, Kale, Umeboshi Vinegar, Mirin, Dates, Currants, Carrot, Almonds, Parsley, Garlic, Coriander, Dried Cranberries, Lemon Zest, Dijon Mustard, Salt, Dried Thyme, Turmeric, Cayenne Pepper, Black Pepper.
Featured Ingredients
Tumeric
Turmeric, and its most active compound curcumin, has many scientifically-proven health benefits, such as the potential to prevent heart disease, Alzheimer's and cancer. It's a potent anti-inflammatory and antioxidant and may also help improve symptoms of depression and arthritis.
Caulfilower
Cauliflower is a cruciferous vegetable that is naturally high in fiber and B-vitamins. It provides antioxidants and phytonutrients that can protect against cancer. It also contains fiber to enhance weight loss and digestion, choline that is essential for learning and memory, and many other important nutrients.
Quinoa
Rich in fiber, minerals, antioxidants and all nine essential amino acids, quinoa is one of the healthiest and most nutritious foods on the planet. It may improve your blood sugar and cholesterol levels and even aid weight loss.
Nutritional Information
1 Serving | Per Serving 300g | Per 100g |
Energy | 1550kJ | 516kJ |
Calories | 370 Cal | 123 Cal |
Protein | 9.8g | 3.3g |
Fat, Total | 14.1g | 4.7g |
- Saturated | 1.9g | 0.6g |
Carbohydrate | 45.9g | 15.3g |
- Sugars | 11.6g | 3.9g |
Dietary Fibre | 8.1g | 2.7g |
Sodium | 1155mg | 335mg |
Made in a facility that also process peanuts, tree nuts, sesame, soy, sulphite, gluten, and wheat