Key Ingredients
Brown Rice, Pumpkin, Cauliflower, Sweet Potato, Zucchini, Green Lentils, Broccoli, Coconut Cream, Green Beans, Olive Oil, Almonds Flaked, Salt, Rice Vinegar, Mirin, Coconut Oil, Umeboshi Vinegar, Ground Cumin, Turmeric Ground, Crushed Ginger, Black Pepper, Dukkha, Fenugreek Seed Whole, Fennel, Ground Coriander
Featured Ingredients
Caulfilower
Cauliflower is a cruciferous vegetable that is naturally high in fiber and B-vitamins. It provides antioxidants and phytonutrients that can protect against cancer. It also contains fiber to enhance weight loss and digestion, choline that is essential for learning and memory, and many other important nutrients.
Pumpkin
Rich in vitamins, minerals and antioxidants, pumpkin is incredibly healthy. What's more, its low calorie content makes it a weight-loss-friendly food. Its nutrients and antioxidants may boost your immune system, protect your eyesight, lower your risk of certain cancers and promote heart and skin health.
Brocolli
Broccoli is a good source of fibre and protein, and contains iron, potassium, calcium, selenium and magnesium as well as the vitamins A, C, E, K and a good array of B vitamins including folic acid.
Nutritional Information
1 Serving | Per Serving 400g | Per 100g |
Energy | 1960kJ | 490kJ |
Calories | 468 Cal | 117 Cal |
Protein | 14.3g | 3.6g |
Fat, Total | 13g | 3.3g |
- Saturated | 6.3g | 1.7g |
Carbohydrate | 69.3g | 17.3g |
- Sugars | 9.0g | 2.2g |
| Dietary Fibre | 9.0g | 2.3g |
Sodium | 1160mg | 291mg |
Made in a facility that also process peanuts, tree nuts, sesame, soy, sulphite, gluten, and wheat