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NDIS meal provider

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Delicious plant-based meals delivered

NDIS meal delivery

IKU is proud to be an NDIS approved meal provider, offering delicious, nutritious plant-based ready meals that look after your wellbeing and the planet. No additives, no preservatives, just real vegan food delivered straight to your door. Approved NDIS participants will receive a 70% rebate on IKU meals.

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NDIS Approved Meal Provider
Flavour Packed
Committed to Your Wellness
Dedicated to Customer Satisfaction

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How it works

Quote
Service Agreement
Approval
Order

Get Started

Follow these 4 simple steps to get started



QUOTE

Does your NDIS plan start before July 1, 2022? If so, you'll need a quote. Complete this form to request a personalised quote from our dedicated team..

SERVICE AGREEMENT

We'll send you a service agreement for you to review, complete, and sign.

APPROVAL

We'll obtain approval from NDIS or reach out to your plan manager for confirmation. Once approved, you can start ordering from our selection of delicious, fresh, and nutritious plant-based meals.

ORDER

We'll set up your account and provide you with step-by-step instructions to place your first order.

Prefer to contact us? No problem, reach out anytime.

ndis@eatiku.com.au
1300 989 321






NDIS Quote Form

FAQs

Do we deliver to you?

We deliver NDIS meals Australia wide. Please enter your postcode in the postcode checker to make sure we deliver meals direct to your doorstep.

How to place an order

You can place an order online through our website or by calling our dedicated team. We accept both credit and debit cards for payment.

Payments (plan/agency managed/HCP)

When ordering NDIS meals, you'll need to pay a 30% co-payment for the meals. The remaining cost, along with any delivery fees, will be covered by your NDIS or HCP funding, and we'll handle all the administrative details.

Payments (self managed)

When placing your meal order, you'll need to pay the full amount upfront. We will issue an NDIS-friendly invoice within 5 working days, which you can use to claim back 70% of the cost.

Can I choose my meals?

Of course! We have a menu of more than 50 vegan meals and snacks to choose from, so we’re sure you’ll find something you love. If you’d rather we did the decision-making for you, we also have a range of curated meal sets to suit a range of nutritional needs.

How long do the meals last?

Fresh meals and snacks will last between 3—11 days in the fridge from the day of delivery. Our fresh, ready to eat bowls have a shorter shelf life and will arrive with 4 days Use By. Our ready to heat meals typically have 11 days shelf life and our pies and tarts have 8 days shelf life. Our ready to cook mushroom products have 18 days shelf life. Each of our products has a use-by date label, so make sure you check them when your order arrives. If you have any issues with the freshness of your meals, please let us know via info@eatiku.com.au.

How do I heat my meals?

From the fridge, take your meal out of the cardboard sleeve and peel the film back slightly. Remove any inner pots from the tray then microwave on high for 2—3 minutes until piping hot. Stir through and reheat for longer if you need to, otherwise enjoy!

What’s on the menu?

With more than 50 vegan dishes, our menu is as packed with feel-good meals as it is with flavour.

  • Add to favourites Shiitake, Edamame & Tofu Udon NoodlesProtein Rich

    Shiitake, Edamame & Tofu Udon Noodles

    A classic filling wheat noodle dish with nutrient rich Shiitake mushroom, crunchy carrot and a sweet slightly spiced sesame and soy dressing.

  • Add to favourites Creamy Coconut Laksa

    Creamy Coconut Laksa

    Enjoy a rich and comforting creamy coconut laksa made with vermicelli noodles, pickled tofu, and fresh bean sprouts.

  • Best Seller
    Add to favourites Spinach and Eggplant Lasagne

    Spinach & Eggplant Lasagne

    This eggplant lasagne from IKU is a delicious blend of spinach and eggplant cooked together, layered with light rice noodles, and covered with a healing miso and onion béchamel sauce.

  • Air Fryer
    Add to favourites Mushroom Meatballs and PolentaProtein Rich

    Mushroom “Meatballs”, Polenta, Tomato and Basil Arrabbiata

    Meet IKU's Mushroom “Meatballs”, cooked in a full-bodied tomato and basil arrabbiata sauce and served atop creamy polenta.

  • Best Seller
    Add to favourites Mushroom Toor Dahl

    Mushroom Toor Dahl

    A light but nourishing mushroom toor dahl with scented basmati rice, steamed seasonal greens and pickled sprouts.

  • Air Fryer
    Add to favourites Tomato Lasagna

    Tomato, Pumpkin & Seasonal Vegetable Lasagne

    A deliciously rich tomato lasagne featuring a hearty ragu of pumpkin, zucchini, and other fresh vegetables, layered between delicate lasagna noodles and baked with a creamy miso and onion béchamel.

  • Add to favourites Fettuccini with Pesto & Semi-dried TomatoProtein Rich

    Fettuccini with Pesto & Semi-dried Tomato

    Indulge in IKU’s Semi-Dried Tomato Pesto Pasta Fettuccini, a delicious and nutrient-packed twist on a classic pesto pasta.

  • Add to favourites Ayurvedic Pumpkin CurryHigh Fibre

    Ayurvedic Pumpkin Curry

    Enjoy an ancient Indian curry made with green lentils, roasted pumpkin, and vibrant vegetables like cauliflower, sweet potato, and zucchini.

  • Add to favourites Burrito BowlHigh Fibre

    IKU Burrito Bowl

    Experience a South American-inspired burrito bowl from IKU, featuring slow-cooked spiced adzuki beans, sweet corn, and creamy smashed pea and basil guacamole.

  • Best Seller
    Add to favourites Paella Meal

    Power Paella

    Experience a healthy paella meal with IKU's Mediterranean rice dish, featuring vibrant zucchini paella and zesty paella lemon.

  • Add to favourites Middle Eastern bowl with pumpkin, kale, millet fritters & hommusHigh Fibre

    Middle Eastern Nourish Bowl

    Middle Eastern Style Bowl with Roasted Pumpkin, Roasted Kale and Cabbage served with Millet Fritters, Beetroot Hommus and sprinkled with a Pistachio Dukkah spice.

  • Add to favourites Scrambled Tofu with Smoky TempehProtein Rich

    Scrambled Tofu, Smoky Tempeh All-day Breakfast

    Start your morning right with IKU’s plant-powered Tofu Scramble & Smoky Tempeh – a nourishing twist on the classic big breakfast.

  • Add to favourites Edamame Bean Spaghetti with MushroomLow Carb

    Spaghetti 'Bolognese'

    Meet IKUs Mushroom mince, simmered into a rich ragu, folded into edamame bean spaghetti.

  • Air Fryer
    Add to favourites Crispy Tofu Katsu CurryProtein Rich

    Crispy Tofu Katsu Curry

    Crispy tofu katsu served over a fragrant Japanese style curry made with tender carrots, potato, onion and slow simmered with warming spices, garlic, and ginger.

  • Best Seller
    Add to favourites Peanut Satay Noodles with Spiced TofuProtein Rich

    Peanut Satay Noodles with Spiced Tofu

    Enjoy IKU's Peanut Satay Noodles with Spiced Tofu, inspired by your favourite takeaway peanut satay noodles but made wholesome and nourishing.

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