Key Ingredients
Chickpea And Coriander Casserole [ (Chickpeas, Water, Salt), Sweet Potato , Water , Brown Onion , Tamari (Soy)], Umeboshi Vinegar , Coriander , Garlic, Olive Oil Blend, Salt ], Brown Rice Cooked (28%) [Brown Rice, Water, Salt], Fried Tofu [Tofu (Soybeans, Water, Natural Nigari), Olive Oil ], Pickled Red Cabbage (8%) [Red Cabbage, Rice Vinegar, Beetroot, Carrot, Salt], Pepitas And Sunflower Mix [Sunflower Seeds , Pumpkin Seeds , Smoked Paprika].
Featured Ingredients
Tofu
Tofu is a good source of protein and contains all nine essential amino acids. It is also a valuable plant source of iron, manganese, phosphorous and bone health boosting calcium and magnesium, as well as hormone balancing phytoestrogens. In addition to this, it also contains copper, zinc and vitamin B1.
Chickpea
As a rich source of vitamins, minerals and fiber, chickpeas may offer a variety of health benefits, such as improving digestion, aiding weight management and reducing the risk of several diseases. Additionally, chickpeas are high in protein and make an excellent replacement for meat in vegetarian and vegan diets.
Nutritional Information
| Servings Per Pack | 1 | ||||||
| Serving Size | 400 | ||||||
| Average Quantities per serving | Average Quantities per 100 g | ||||||
| Energy | 1960 | kJ | 489 | kJ | |||
| 468 | Cal | 11.7 | Cal | ||||
| Protein | 18.0 | g | 4.5 | g | |||
| Fat, total | 11.7 | g | 2.9 | g | |||
| -saturated | 2.1 | g | 0.5 | g | |||
| Carbohydrate | 67.1 | g | 16.8 | g | |||
| -sugars | 6.3 | g | 1.8 | g | |||
| Dietary Fibre | 11.7 | g | 2.9 | g | |||
| Sodium | 672 | mg | 168 | mg | |||
Allergen Advice: Prepared in an environment containing Gluten (Wheat, Oat, Barley), Peanut, Soy, Sesame, Almond, Brazil Nut, Cashew, Macadamia, Pecan, Pistachio, Pine Nut, Walnut and Sulphites. We take great care in preparing our products, however we cannot guarantee the absence of these allergens.




