Mushroom "Meatballs"
Mushroom "Meatballs"

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Mushroom "Meatballs"

$11.99

Our Ready to Cook Mushroom “Meatballs”, serve big umami flavour and real mushroom goodness. They are 100% plant based, non GMO, low in calories and high in antioxidants. Serves 3. Not suitable for freezing.

Cooking instructions

Pan fry: Add oil to a non stick frying pan and cook “meatballs" on a medium heat for 6-8 minutes on each side or until cooked through. Turn halfway through cooking for even browning.

Oven bake: Pre heat oven to 180 degrees. Add “meatballs" to oven tray and bake for 12 minutes or until brown, turning half way through.

Allergens
Soy
Gluten
Sesame
Tree-nuts
Sulphites

Shelf Life: 18 Days

Key Ingredients

Mushrooms, Chickpeas , Brown Onion, Polenta, Dried parsley, Methocel, Psyllium Husk, Salt, Garlic Powder, Pea Protein Powder, Beetroot Powder, Ground Black Pepper, Nutritional Yeast Flakes, Sweet Paprika, Ground Turmeric, Ground Coriander, Mustard Powder, Ascorbic Acid, Rosemary Extract [Natural Rosemary Extract, oil, Potassium Sorbate, salt, water

Plant-based
All Natural
Antioxidant Rich

Featured Ingredients

Chickpea

As a rich source of vitamins, minerals and fiber, chickpeas may offer a variety of health benefits, such as improving digestion, aiding weight management and reducing the risk of several diseases. Additionally, chickpeas are high in protein and make an excellent replacement for meat in vegetarian and vegan diets.

Parsley

Rich in antioxidants and nutrients like vitamins A, K, and C, parsley may improve blood sugar and support heart, kidney, and bone health. What's more, this herb can easily be added to many tasty dishes.

Mushroom

Mushrooms are a rich, low calorie source of fiber, protein, and antioxidants. They may also mitigate the risk of developing serious health conditions, such as Alzheimer's, heart disease, cancer, and diabetes. They're also great sources of: Selenium

Nutritional Information

3 Serving

Per Serving 100g

Per 100g

Energy

347kJ

347kJ

Calories

83 Cal

83 Cal

Protein

5.2g

5.2g

Fat, Total

1.3g

1.3g

- Saturated

0.7g

0.7g

Carbohydrate

12.5g

12.5g

- Sugars

1.6g

1.6g

Dietary Fibre

4.9g

4.9g

Sodium

651mg

651mg

0
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