Spinach and Eggplant Lasagne

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Spinach & Eggplant Lasagne

$12.95

This eggplant lasagne from IKU is a delicious blend of spinach and eggplant cooked together, layered with light rice noodles, and covered with a healing miso and onion béchamel sauce. A healthy blend of nutrition and flavour, this meal is a modern twist on traditional vegetable lasagne.

Eggplants are full of essential vitamins, minerals, and fibre, and are an excellent option for a low-calorie lasagne. Naturally low in calories, eggplants are also full of niacin, magnesium, and copper, which work to promote overall health and well-being.

Spinach, a primary ingredient of this spinach lasagne, is not only low in calories but also high in protein and iron and provides a variety of health benefits, including healthy blood pressure.

Allergens
Soy

Shelf Life: 11 Days

Key Ingredients

Rice Noodles, Crushed Tomato, Soy Milk, Onion, Cauliflower, Eggplant, White Rice Flour, Baby Spinach, Olive Oil, Sunflower Oil, Garlic, Umeboshi Vinegar, White Miso, Tamari Soy Sauce, Corn Flour, Dried Thyme, Salt, Ground Nutmeg, Dried Oregano, Turmeric

Plant-based
Gluten-free
All Natural
Dietry Fibre
Protein
Eco-pack
Microwavable
Balance

Featured Ingredients

Spinach

Spinach has vitamins and minerals like vitamin E and magnesium that support your immune system. This system keeps you safe from viruses and bacteria that cause disease. It also defends your body from other things that can hurt you, like toxins.

Tomato

Contianing  fiber, potassium, vitamin C, and choline content in tomatoes all support heart health. An increase in potassium intake, along with a decrease in sodium intake, is the most important dietary change the average person can make to reduce their risk of cardiovascular disease. Tomatoes also contain folate.2

Eggplant

Eggplant has antioxidants like vitamins A and C, which help protect your cells against damage. It's also high in natural plant chemicals called polyphenols, which may help cells do a better job of processing sugar if you have diabetes.

Nutritional Information

1 Serving

Per Serving 445g

Per 100g

Energy

2214kJ

521kJ

Calories

531 Cal

125Cal

Protein

11.9g

2.8g

Fat, Total

34g

8.0g

- Saturated

4.7g

1.1g

Carbohydrate

40.0g

9.4g

- Sugars

13.2g

3.1g

Dietary Fibre9.4g2.2g

Sodium

1394mg

328mg


Allergen Advice: Prepared in an environment containing Gluten (Wheat, Oat, Barley), Fish, Egg, Milk, Peanut, Soy, Sesame, Almond, Brazil Nut, Cashew, Macadamia, Pecan, Pistachio, Pine Nut, Walnut and Sulphites. We take great care in preparing our products, however we cannot guarantee the absence of these allergens.

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