Creamy Coconut Laksa
$11.95
IKU’s creamy coconut laksa is a vibrant, coconutty, and fragrant vermicelli noodle soup topped with pickled tofu and fresh bean sprouts. This soothing, filling, and nourishing dish combines the bold flavours of coconut milk laksa with aromatic spices, creating perfect harmony in every bite. Featuring authentic laksa noodles and a rich curry broth, this coconut curry laksa is a comforting choice for any meal. Whether you're craving a hearty laksa soup or the bold taste of laksa curry soup, IKU’s signature dish is crafted to energize and delight.
Shelf Life: 7 Days
Key Ingredients
Onion, Coconut Milk, Organic Brown Rice, Sea Salt, Rice Noodles, Soybean Sprouts, Tofu Block, Soy Milk, Sweet Potato, Carrots, Celery, Lime Juice, Almond Meal, Rice Vinegar, Mirin, Umeboshi (Plum) Vinegar, Sesame Oil, Sunflower Oil, Ground Coriander, Palm Sugar, Galangal Powder, Kashmiri Chili Ground, Turmeric Ground, Curry Powder Mild, Kaffir Lime Leaves, Lemon Myrtle
Featured Ingredients
Tofu
Tofu is a good source of protein and contains all nine essential amino acids. It is also a valuable plant source of iron and calcium and the minerals manganese and phosphorous. In addition to this, it also contains magnesium, copper, zinc and vitamin B1.
Coconut
Coconut is generally regarded as a source of healthy fat. The meat contains protein and fiber, as well as some essential minerals
Nutritional Information
1 Serving | Per Serving 410g | Per 100g |
Energy | 1878kJ | 458kJ |
Calories | 451 Cal | 110 Cal |
Protein | 11.5g | 2.8g |
Fat, Total | 14.8g | 3.6g |
- Saturated | 7.8g | 1.9g |
Carbohydrate | 65.2g | 15.9g |
- Sugars | 9.0g | 2.2g |
| Dietary Fibre | 4.1g | 1.0g |
Sodium | 1050.mg | 256mg |
Allergen Advice: Prepared in an environment containing Gluten (Wheat, Oat, Barley), Fish, Egg, Milk, Peanut, Soy, Sesame, Almond, Brazil Nut, Cashew, Macadamia, Pecan, Pistachio, Pine Nut, Walnut and Sulphites. We take great care in preparing our products, however we cannot guarantee the absence of these allergens.